Supper Club March 2011
Smoked Lancashire Kipper, Dill &Horseradish Pate,
Toast and Mixed Leaves
Or
Char Grilled Asparagus, Potato Rosti Lemon Creme Fraiche Dressing
White wine to be confirmed
****
Medallions of Hampshire Beef, Rossini Sauce,
Bubble and Squeak, Roasted Vegetables
Or
Roast Fillet of Scotch Salmon, Prawn Mousse,
Selsey Crab and Broad Bean Risotto,
Roquette and Balsamic Dressing
Red Wine to be confirmed
*****
Cheeseboard
*****
Trio of Yorkshire Rhubarb Tartlet, Brulee and Ice Cream
Dessert Wine
*****
Cafe Direct Filter Coffee & Turkish Delight
Valentine's 2011
Selsey Crab and Smoked Scotch Salmon with Brown Bread and Butter
Chicken, Ham and Leek Terrine, Ciabatta Crostini
Pan Fried Wild Mushrooms, Cream Tarragon Sauce, Filo Basket
Smoked Haddock & Spring Onion Fishcake
with Homemade Tartare Sauce
****
Slow Cooked Shin of Beef Burgundy Wine Thyme & Mushroom Sauce, Dauphinoise Potatoes, Fine Beans
Roast Rump of Southdowns Lamb, Crushed New Potatoes, Ratatouille
Baked Fillet of Plaice, Salmon Mousse, Smoked Salmon & Dill Sauce, Wilted Spinach and Duchess Potatoes
Asparagus & Hazelnut Wellington, Wholegrain Mustard & Gruyere Cheese Sauce Roasted Vegetables, Rosti Potato
*****
Individual Bramley Apple Pie with Clotted Cream
Chocolate, Orange and Expresso Mousse with Shortbread Biscuit
Red Wine Poached Pear, Thick Greek Yogurt
Artisan Cheese, Celery with Homemade Chutney and Biscuits
£19.95 per person
Supper Club 7 & 8 January 2011
Wild Mushroom Risotto, Parmesan Crisp, Pesto Oil
Or
Salmon, Crab and Prawn Compstino Pescatora, Crostini
Mortaro Orvieto 2009
****
Ragu of Veal, Pan Fried Calves Liver, Parma Ham,
Sage Sautéed Gnocchi
Or
Oven Roasted Loin of Tuna, Rosemary,
Caper and Balsamic Dressing,
Courgette Polenta, Roasted Cherry Tomatoes
Sucule, Barbera d’Alba 2007
*****
Farmhouse Italian Cheese
*****
Zuccotta Tortoni
Late Harvest Sauvignon Blanc 2006
*****
Cafe Direct Filter Coffee & Amoretti
Simply Delicious
